Gastronomy

Platos de Kind Kitchen, el restaurante vegetal que acaba de aterrizar en la plaza de Narcís Oller. © Kind Kitchen
The Radar

From Porto to Barcelona: Kind Kitchen brings its plant-based cuisine to Gràcia

Barcelona always came back into the conversation. When Ana Egmond and Diogo Fernandes imagined what the next stop for Kind Kitchen, the plant-based restaurant they had founded in Porto in 2019, should be, the Catalan capital reappeared again and again. Perhaps it wasn't the most obvious decision —Lisbon seemed like...
Andrés Torres y Antonio Bachour presentan el postre que han creado conjuntamente para recaudar fondos y ayudar a los venezolanos afectados por los terremotos.
Gastronomy

Arepas against distance

Anna Torrents
It is said that, when Alonso de Ojeda and Amerigo Vespucci arrived in 1499 in the waters near Lake Maracaibo, the stilt houses built over the water reminded them of Venice. From that image, Veneziola, the small Venice, would have been born, and later, Venezuela. The history of the name...
En el restaurante Aleia han desarrollado un maridaje sin alcohol (1)
Opinion

When Dionysus prefers specialty coffee

Anna Torrents
At Nobelhart & Schmutzig, in Berlin, I dined alone and without my mobile phone. Not because I had left it at home or lost it, but because in this restaurant, its use is prohibited. That night, seeing me sitting alone, a member of the front-of-house team brought me several books....
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