What are the 26 Michelin-starred restaurants in Barcelona

The Michelin guide has awarded the Disfrutar restaurant with three Michelin stars, with one star to Barcelona restaurants Quirat and Suto and revalidated its maximum award to ABaC, Cocina Hermanos Torres and Lasarte. Below we explain which are the 26 Michelin-starred restaurants in Barcelona.

Restaurants in Barcelona with three Michelin stars

1. Disfrutar

At Disfrutar restaurant, open since December 2014, surprise and innovation have always been in its DNA. A restaurant that, year after year, has not stopped surprising with its three chefs at the helm (Eduard Xatruch, Oriol Castro and Mateu Casañas).

• Type: Creative cuisine
• Address: Villarroel 163, Barcelona, 08036, Spain
• Price: €€€€

2. Lasarte

The obsession of Lasarte, Martín Berasategui's three-Michelin-starred restaurant at Hotel Monument, is to treat the best product that the land, the sea, and the seasons give us, and turn it into a gastronomic experience. Each dish is created with passion, respect and care in this restaurant led by chef Paolo Casagrande.

• Type: Creative cuisine
• Address: C/ Mallorca 259, Barcelona, 08008, Spain
• Price: €€€€

3. ABaC

Located at number 1 Avenida Tibidabo, ABaC is the restaurant with creative and traditional author's cuisine by renowned chef Jordi Cruz. Its menu mixes 50% tradition, 50% avant-garde and 100% product. Its gastronomic proposal includes a single tasting menu for €295.

• Type: Creative cuisine
• Address: Avenida del Tibidabo 1, Barcelona, 08022, Spain
• Price: €€€€

4. Cocina Hermanos Torres

The Torres Brothers' proposal focuses on a unique creative cuisine menu with which they invite us to travel through the best seasonal products. The restaurant also has a green Michelin star, an award that recognizes sustainable restaurants. Its tasting menu, called Revolución, costs €295 per diner.

• Type: Creative cuisine
• Address: Taquígraf Serra 20, Barcelona, 08029, Spain
• Price: €€€€

Restaurants in Barcelona with two Michelin stars

5. Enoteca Paco Pérez

Chef Paco Pérez offers in Enoteca, the restaurant located in the Arts hotel, a cuisine based on the essence of fresh Mediterranean products. An interpretation of current cuisine with innovative touches.

The special edition menu, 15 years Enoteca, has a price of €220 per person.

• Type: Modern cuisine
• Address: Marina 19, Barcelona, 08005, Spain
• Price: €€€€

6. Cinc Sentits

• Type: Creative cuisine
• Address: Entença 60, Barcelona, 08015, Spain
• Price: €€€€

7. Moments

The gastronomic restaurant of the Mandarin Oriental Barcelona hotel is characterized by creative, fresh, and healthy cuisine inspired by Catalan culinary culture.

This season, chefs Raül Balam and Carme Ruscalleda, at the helm of Moments, have designed a gastronomic journey that captures the essence of La Vuelta, the cycling race, based on two tasting menus, one for €175 per person and another for €215.

• Type: Creative cuisine
• Address: Passeig de Gràcia 38-40, Barcelona, 08007, Spain
• Price: €€€€

Restaurants in Barcelona with a Michelin star

8. Alkimia

Located within the historic Moritz beer factory, chef Jordi Vilà's Alkimia restaurant offers fresh and modern cuisine with Catalan roots.

They present a unique tasting menu called Alkimia that reinvents itself daily according to the product they have. A tasting menu that, according to the chef, must "gather the past, present, and future of Catalan cuisine."

• Type: Modern cuisine
• Address: Ronda San Antoni 41 - Principal, Barcelona, 08011, Spain
• Price: €€€€

9. Atempo

The timelessness of its cuisine gives its name to this restaurant. Atempo offers a gastronomic format that fuses the craft of the waiter and the creativity of the chefs. This translates into a unique tasting menu designed by chef Jordi Cruz and priced at €195 per diner.

• Type: Modern cuisine
• Address: Còrsega 200, Barcelona, 08036, Spain
• Price: €€€€

10. Aleia

Aleia Restaurant is located in the Casa Fuster 5*GL hotel, specifically on the first floor of the hotel, in the noble area of Casa Fuster. Chef Rafa de Bedoya, hand in hand with Paulo Airaudo, offers a tasting menu for €165 per person and an executive menu for €120, providing a combination of seasonal products and culinary technique.

• Type: Creative cuisine
• Address: Paseo de Gràcia 132, Barcelona, 08008, Spain
• Price: €€€€

11. Quirat

Located in the InterContinental Barcelona hotel, the Quirat restaurant, led by Víctor Torres, offers a menu that responds to the different seasons and provides exclusive author interpretations with local products.

They offer two tasting menus: 24k for €110 per person and 18k for €70 per person.

• Type: Modern / seasonal cuisine
• Address: Avenida de Rius I Taulet 1, Barcelona, 08004, Spain
• Price: €€€

12. Via Veneto

What may be the most iconic restaurant in Barcelona has a capacity in the main dining room for 50 people, but another 50 must be added in the private rooms.

Pere Monje, second generation of the restaurant, has managed to update himself and in the establishment, chef David Andrés champions classic cuisine with game dishes in season. Diners can choose from the à la carte menu or the Grand Tasting Menu for €145 per person (without wine pairing).

• Type: Classic cuisine
• Address: Ganduxer 10, Barcelona, 08021, Spain
• Price: €€€€

13. Hisop

At Hisop, open since 2001, chef Oriol Ivern offers contemporary Catalan cuisine, preserving the products of our land and the flavors of traditional and classic dishes, working them from new perspectives.

An à la carte menu and a tasting menu are offered for €110 (with wine pairing).

• Type: Creative cuisine
• Address: Passatge de Marimon 9, Barcelona, 08021, Spain
• Price: €€€

14. Aürt

Aürt is located in the lobby of the Hilton Diagonal Mar Barcelona hotel and its chef, Artur Martínez, proposes a cuisine that is summarized in his own words: "I prefer thoughtful simplicity to forced complexity." This translates into a single tasting menu of €135 per diner that includes small tastings, like a dynamic sequence.

• Type: Modern cuisine
• Address: Paseo del Taulat 262-264, Barcelona, 08019, Spain
• Price: €€€€

15. Mont Bar

Haute cuisine in a bar with a gastronomic proposal full of original dishes and good product. Popular and creative cuisine, by the hand of chef Fran Agudo, which you can try by choosing à la carte or with a tasting menu of €145 per person (without pairing).

• Type: Current cuisine
• Address: Diputació 220, Barcelona, 08001, Spain
• Price: €€€

16. Hofmann

Hofmann offers a gastronomic proposal with staff from the school itself that diners can see through the large glass window that separates the dining room and the kitchen. The restaurant fuses traditional style and Catalan cuisine with the most innovative techniques, and offers four types of menus:

- Weekly lunch menu: €56 per person

- Gastronomic lunch menu with wine cellar: €59 per person

- Gastronomic dinner menu: with wine cellar, €120 per person, and without wine cellar, €91.

- Luxury dinner menu: with wine cellar, €150 per person, and without wine cellar, €110.

• Type: Modern cuisine
• Address: La Granada del Penedès 14-16, Barcelona, 08006, Spain
• Price: €€€

17. Suto

Located near Sants Station, this restaurant led by chef Yoshikazu Suto, offers an Omakase menu that combines hot and cold Japanese-based dishes. Price: €98 per person (without pairing).

• Type: Japanese cuisine
• Address: Violant de Hungría Reina de Aragón 134, Barcelona, 08028, Spain
• Price: €€€€

18. Caelis

At the helm of the Ohla Barcelona hotel restaurant is chef Romain Fornell. His gastronomic proposal is based on contemporary and Mediterranean cuisine with French influence and includes different tasting menus (Land and Sea for €105/pax; Celebration for €155/pax; and vegetarian for €105/pax) and the Caelis menu. Currently, for €55, the Caelis menu consists of a starter (to choose between two), a main course (to choose between two) followed by a selection of cheeses or a sweet dessert, plus a coffee or infusion.

• Type: Creative cuisine
• Address: Via Laietana 49, Barcelona, 08003, Spain
• Price: €€€

19. Koy Shunka

This is a Japanese restaurant that stands out for its wooden bar from which diners can see the entire kitchen service, and also has different tables for a more intimate service. They offer two tasting menus: Koy for €115 per person and Gastro for €177 per person.

• Type: Japanese cuisine
• Address: De Copons 7, Barcelona, 08002, Spain
• Price: €€€€

20. Enigma

Enigma is the proposal by chef Albert Adrià presented in a multidisciplinary space on Sepulveda street. The gastronomic offering is based on a single tasting menu that changes monthly, at a price of €220 per person.

• Type: Creative cuisine
• Address: Sepúlveda 38, Barcelona, 08015, Spain
• Price: €€€€

21. COME by Paco Méndez

COME by Paco Méndez is a tribute to Mexican culture and the result of chef Paco Méndez's personal vision and his way of understanding Mexican gastronomy alongside Mediterranean cuisine and the legacy of elBulli. Their gastronomic proposal offers a festival menu for €160 per person and a midday menu for €110 per diner.

• Type: Mexican cuisine / Fusion
• Address: Avenida de Mistral 54, Barcelona, 08015, Spain
• Price: €€€€

22. Dos Palillos

In this restaurant, they play with the concept of tapas as a way of understanding gastronomy and with Asian cuisine as a challenge, study, and work. Near the Museu d'Art Contemporani de Barcelona, Dos Palillos has a bar at the entrance, where you can order without a reservation, and a second gastronomic bar next to it. They offer two menus, the Dos Palillos for €120 per person, and the festival menu for €140.

• Type: Fusion
• Address: Elisabets 9, Barcelona, 08001, Spain
• Price: €€€€

23. Angle

The restaurant, which has the advice and support of chef Jordi Cruz and whose philosophy is defined as "high gastronomy for everyday consumption," is located in the Cram hotel. In its gastronomic proposal, we find a tasting menu that includes dishes from the ABaC restaurant as well as its own, at a price of €185 per person.

• Type: Modern cuisine
• Address: Aragó 214, Barcelona, 08011, Spain
• Price: €€€€

24. Slow & Low

A restaurant with a modern atmosphere, near the Mercat de Sant Antoni, with an open kitchen and two bars, and a lounge with 5 tables for large meetings.

Its gastronomic proposal is based on three menus (SLOW for €100/pax; SLOW&LOW for €115/pax and SLOW&LONG for €140/pax) and includes ingredients from all over the world, with a clear devotion to fish and vegetables and Mexican and Thai influences.

• Type: Contemporary / World cuisines
• Address: Comte Borrell 119, Barcelona, 08015, Spain
• Price: €€€

25. Oria

The Oria Restaurant, overseen by chef Martín Berasategui, is a modern and sophisticated space integrated into the Lobby of the Hotel Monument H through an inverted pyramid structure, and stands out for its updated traditional cuisine with Mediterranean roots and Basque touches. They offer three types of gastronomic proposals: Oria Formula at a price of €85 per person; Tradition Menu at a price of €120 per person and Madre Gaia Menu at a price of €165 per diner.

• Type: Modern cuisine
• Address: Passeig de Gràcia 75, Barcelona, 08008, Spain
• Price: €€€€

26. Xerta

From the heart of the Ebro Delta to the center of Barcelona, Fran López brings the rural flavors of southern Catalonia to his gastronomic restaurant Xerta, housed in the Ohla Eixample, a short and summarized version (but no less interesting for that) of the recipe collection work of the culinary tradition of that land that he offers in his also starred Villa Retiro.

You can enjoy the à la carte menu or the Delta Menu (€60 per person), the Homage Menu (€162 per person) or the Tasting Menu (€105 per person). On Tuesday to Friday lunchtimes, the Executive Menu is available for €45.

• Type: Creative cuisine
• Address: Còrsega 289, Barcelona, 08008, Spain
• Price: €€€