Duarte, who in the last ten years has combined the management of the Costa Breve nightclub with other projects linked to communication and marketing, knows well the ins and outs of the most nocturnal Upper Diagonal and is accustomed to filling venues. Cugat moves like a fish in water in the influencer ecosystem, and before Apriori created a platform that helps companies optimize their relationship with them. Arroyo, a representative of the influencer guild and founder of the sustainable fashion brand Laagam, has blown up on Instagram. As a fact, her number of followers exceeds the population of Terrassa.
Lario, the chef, trained in the kitchens of Tickets and Bodega 1900, two high-level schools whose name and ownership are no longer the same after the pandemic. Here, the young chef flees superfluous artifices, being consistent with the line of "simple dishes made with quality ingredients" proposed by Apriori.Some examples of this cuisine are stracciatella with sea urchin or scampi carpaccio with flying fish roe and pine nuts. Two clean combinations that work without the need to seek the photo with forced creativities. In Apriori's letter, some also parade classics, impeccably executed, like Russian salad, cod esqueixada, or a tender tomato and onion salad that reminds us that summer always passes too quickly.The average price, not counting wine or any drinks one might have, is around €35 per person.
The nocturnal atmosphere is completed with velvet curtains, a column of mirrors, and a red neon sign displaying two words: "Lo Verdadero" (The True). An enigmatic motto that the partners seek to associate with the ambiance of Apriori, as demonstrated by the constant repetition of this idea in the restaurant's digital communication.
Undoubtedly, each generation has imagined a different definition for a matter as complex as "the true," but taking a look at Apriori's walls, covered with photographs from the 60s ---featuring American celebrities enjoying a night out--- it seems that the claim for authenticity here translates into a fanciful look at the past.
If 50 years ago, the Gauche Divine turned Tuset street into Tuset Street because they wanted the future to arrive as soon as possible, today millennials seek "the true" in black and white photos. Names change, but the desire to go out remains intact, and a well-made omelet is always appealing.
Montaigne, who was not a DJ but an influencer, already warned: "Life is undulating."
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